We recently attended the opening of a new gallery on Bold Street dedicated to the work of James William Carling in an upstairs room in our favourite Bold Street eatery, Maggie May’s.
The gallery has been months in the planning, the vision of dedicated people such as Ron Formby (Scottie Press) John Lea (owner of Maggie May’s cafe) and Michael Kelly (author of Liverpool’s Irish connection) and includes a selection of works on paper by the pauper artist now the property of The Poe Museum, Richmond, Virginia USA.
James was born in Addison Street Vauxhall 150 years ago and soon discovered he had a talent for painting and drawing, specifically street scenes and portraits of local places and characters which caught his imagination. The interesting thing about these images are that they capture the spirit and atmosphere of Liverpool during these years from the perspective of the ordinary working people.
Carling also cut a familia character particularly on Bold Street were he was seen most days in his childhood at work on chalk pavement representations of scenes around Liverpool and beyond begging for money from the wealthy patrons of the fashionable street.
After a 4 year spell in America Carling returned to England with a view to attending the Royal College of Art in London but this was not meant to be and he died at aged 29 from drinking related illnesses in poverty in Liverpool and was consequently buried in a paupers grave in Walton.
His work will be exhibited in this gallery above Maggie Mays cafe in Bold Street alongside other works throughout the year.
Click here to read more about Carling.
For more information about the gallery call into Maggie Mays or email email@example.com and I will be glad to pass on your enquiries to Ron or John.
Maggie Mays serves a selection of traditional dishes as well as some very good scouse/Irish sausage from a local butcher which we were privaledged to taste at the opening morning on St. Patricks day.